Mediterranean Summer Table

Dive into over 100 vibrant recipes celebrating the sun-soaked flavors of France, Spain, Greece, and Italy. Mediterranean Summer Table is your passport to crowd-pleasing dishes meant for sharing—from zesty sauces and artisan breads to seasonal vegetables, fresh seafood, and irresistible desserts. With a flexible, plant-forward approach that welcomes all diners and includes meal-planning guidance for different dietary needs, this beautifully illustrated collection proves that Mediterranean cooking is about nourishing both body and soul. Discover the magic of key ingredients like olives, olive oil, honey, and saffron through charming vignettes that make this cookbook as delightful to read as it is to cook from.